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S'mores Bark


  • 1 Bag of Dandies Mini Marshmallows
  • Nabisco Original Graham Crackers (the accidentally vegan ones without honey)
  • 1 Package Vegan Chocolate Chips
  • 1 Cup Sugar
  • 1 Stick of Vegan Butter

This is a super easy recipe and makes a great gift. Pack several pieces of bark in a snack box, wrap with a ribbon and give to a deserving person! They will never forget it!



Line a cookie sheet with parchment paper and lay out graham crackers. In a small saucepan on medium heat, combine butter and sugar, stirring until dissolved. Pour this mixture over the grahams. Use a spatula to spread evenly if needed. Bake for 5 minutes at 350 degrees. While still hot sprinkle on chocolate chips, and spread as melting. Sprinkle on Dandies and garnish with a chocolate drizzle! Once completely cooled you can break apart and enjoy!


Recipe by Chelsie Jangord


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