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Crispy Treats

Pumpkin Spice Crisp Rice Treats


  • 1 10oz bag of Dandies Pumpkin Marshmallows or Dandies Marshmallows (Pumpkin Dandies are ideal for this recipe, but regular vanilla flavored Dandies can be substituted)
  • 2 Tbsp vegan margarine (we like Earth Balance)
  • 5 cups Crisp Rice Cereal
  • 2 Tbsp Pure Maple Syrup
  • 1 tsp Cinnamon
  • 1/4 tsp Ground Clove
  • 1/2 tsp Nutmeg

YES, IT IS TIME FOR PUMPKIN EVERYTHING. These are seriously A+, so good, must have, for all those pumpkin spice freaks out there.



In a microwave safe bowl, combine Dandies, margarine, and maple syrup. In 30 second intervals, with a quick stir between each, microwave until marshmallows are fully melted. Stir in spices. Mix in cereal and stir until evenly coated with marshmallow cream. Press mixture into a 9x9 pan. Once cool, cut into squares, and enjoy!


Recipe by Chelsie Jangord


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Pumpkin Spice Crisp Rice Treats click to enlarge
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